Bring to a boil. Steps: 1. brown hamburger in skillet, drain and set aside. Required fields are marked *. Directions In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. My kids love it! Bake uncovered for 1 hour at 350 degrees. The homemade cream of chicken soup makes it taste extra delicious and creamy. stir once or twice during cooking time. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. It wouldnt be an old-fashioned casserole recipe without some grated cheddar cheese and a crunchy topping! Home Casseroles Beef Casseroles Hamburger Casseroles. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. Your email address will not be published. Stir in the soup, bean sprouts, soy sauce and pepper. Make sure valve is set to sealing. Mix meat and remaining ingredients together. In a separate large bowl, combine the cream of mushroom, cream of chicken, water, soy sauce, worcestershire sauce, red pepper flakes (exclude chow mien noodles). For golden top, remove lid after 35 minutes. Add the soup mixture and combine well. Add the water and rice. Cook and stir until evenly browned. While the meat cooks, stir together the condensed soups, milk, salt, chives, pepper and garlic powder. Not much! Cook and stir ground beef in the hot skillet for 5 minutes. Leftovers are fantastic! Drain any fat. Brown ground beef in a large skillet. Taste of Home is America's #1 cooking magazine. Add rest of ingredients (except the cheese), and reduce heat to medium low or low. Bake for about 45 minutes or until vegetables and rice are tender. Preheat the oven to 350 degrees F (175 degrees C). Remove from heat and set aside. Your daily values may be higher or lower depending on your calorie needs. Return to oven for a few minutes to melt the cheese. Steps. It's the "feed a bunch in a crunch" recipe that's as good today as it was back then! str = $(this).attr('id'); Drain meat mixture and pour in a 2-quart casserole dish. Stir in the remaining ingredients. Save my name, email, and website in this browser for the next time I comment. Although all hotdishes are casseroles, the reverse is not true. ingredients Units: US 2 lbs hamburger 1 12 cups diced celery 1 medium diced onion 1 (10 3/4 ounce) can cream of chicken soup (or cream of mushroom) 1 (10 3/4 ounce) can cream of celery soup 3 cups water 2 cups uncooked white rice 6 tablespoons soy sauce 14 cup sliced water chestnuts (optional) Since it cooks quickly, you will need to pre cook your vegetables, or use thawed frozen vegetables. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. Such a great and very tasty meal! Brown rice needs more time to cook, and sometimes more liquid, so your vegetables my end up on the soft side. Looks like perfect for dinner. You can bake it in the oven, but I am also including instructions for preparing it all in one skillet! Stir in the soup, bean sprouts, soy sauce and pepper. ** Nutrient information is not available for all ingredients. Drain. Cover and bake 350F for 45 minutes. (Dish may be sprayed with cooking spray.) Drain the grease from the , Web Jul 22, 2018 Mix Chicken and Marinade in a bowl. Ingredients 1 pound ground beef 1 onion, chopped 3/4 cup uncooked rice 4 tablespoons soy sauce 1 can cream of chicken soup 1 can cream of celery soup 1/4 cup water Directions Brown ground beef and onion. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. 2. Simmer, covered for 25-30 minutes till rice is tender, stirring occasionally and adding water if needed. Add chow mein noodles to top and bake (uncovered) an additional 10 minutes. Yep -- this is the one your grandma used to make (or in my case, my Aunt Margie). Feel free to add additional chow mein noodles too. 2023 Just A Pinch Recipe Club, LLC. Cover and bake for 15 minutes. Remove aluminum foil and sprinkle chow mein noodles over the top of the casserole. e.preventDefault(); (-) Information is not currently available for this nutrient. No judgement from me. Remove foil, top with grated cheese and bake for another 3-5 minutes or till cheese melts. Cheesy Hamburger Rice Casserole (no canned soup). Bake casserole in the preheated oven until heated through, about 20 minutes. (photo 2) Add mixture to a greased 9x13 baking dish. Spoon into a 1-1/2-qt. Mix in cream soups, water, instant rice, water chestnuts, soy sauce, salt, and pepper. Oriental noodles. Preheat oven to 350 degrees F. Brown ground beef (hamburger) or ground turkey in large skillet. Amount is based on available nutrient data. Brown hamburger, onion and celery together - drain well. The vegetables get soggy, and the casserole loses its creaminess. 3 oz. -yeh! Just A Pinch Food Group Melt butter in a heavy medium saucepan. Sprinkle top with more Oriental noodles. In large casserole dish, mix together the soups, onions, celery and soy sauce and mushrooms 3. Feel free to omit the carrots and celery and use your favorite vegetables. I share recipes, DIY tutorials, craft projects, and thrifty home decor. Mix in all three soup mixes and hamburger into casserole. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Nutrition Facts : Calories 461 calories, Fat 18g fat (7g saturated fat), Cholesterol 59mg cholesterol, Sodium 1233mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 5g fiber), Protein 28g protein. Try it with ground chicken instead of ground beef. Definitely making this casserole again for dinner! Add onion, oregano, basil, garlic powder, and thyme; cook and stir until onion is transparent, about 5 minutes. Add onion, garlic, salt, and pepper. All rights Reserved. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Home | What We're Eating | Hamburger Casserole with Rice, published on Mar 20, 2020, updated Oct 16, 2020. 1 (10.5 ounce) can condensed cream of chicken soup. Add onion and celery; cook and stir until vegetables have slightly softened, about 5 minutes. Crushed up cornflakes, french fried onions, or bread crumbs would be tasty. Perfect for busy weeknights! Pour the remaining can of crunchy Chinese noodles over top of mixture and spread evenly. Cover and heat in oven at 300 degrees for 25 minutes or until cooked through. Taste of Home is America's #1 cooking magazine. Remove foil and sprinkle grated cheese over the top. 3. Cook and stir over medium heat till boiling, boil and stir for one minute. 1/2 c. raw rice. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. Spread mixture into a 9x13 pan , Web Feb 14, 2019 Instructions. Leave a comment below and pin the recipe to Pinterest! Vegetables add a nice crunch. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Stir in the remaining ingredients. Dont Forget to Share a Pic of What You Made! In general, a casserole is any food that is cooked and served in the same dish. Preheat the oven to 350 degrees F (175 degrees C). 1. Casseroles typically include three main components: a base that provides the main flavor and texture of the dish (in this case, the ground beef), an extender that helps thicken the dish (here its the rice), and a binder or liquid that holds it all together (such as the condensed soup). Cover tightly with foil so it doesnt dry out. Add cans of mushroom & chicken soups. Lightly spray and pour mixture into a 2 quart casserole dish. Brown beef, onion and garlic until no pink remains. Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside. My whole family really enjoyed it. 1 cup: 461 calories, 18g fat (7g saturated fat), 59mg cholesterol, 1233mg sodium, 44g carbohydrate (4g sugars, 5g fiber), 28g protein. Your daily values may be higher or lower depending on your calorie needs. No-Bake Chocolate Chow Mein Cookie Clusters, One Skillet Cheesy Hamburger and Egg Noodle. Cover dish with aluminum foil. baking dish. Stir in the flour until the meat is coated. Amount is based on available nutrient data. I always like to add a little more soy sauce after dishing a serving on my plate. This made from scratch version of Hamburger Rice Casserole is even tastier than the original! Short grain rice will yield a different texture. This site requires JavaScript. (photo 3) Cover with tinfoil and bake at 350 for 1 hours. 1 can cream of mushroom soup. Or you could even use ground pork sausage. Cook the ground beef, , Web Combine the hamburger, uncooked rice, vegetables, sauce, and water in a greased 913 pan or casserole dish. Place in a 2-quart casserole dish. Pour into a greased 13x9-in. In a mixing bowl, mix ground beef, cream of chicken soup, cream of chicken mushroom soup, diced onion, chopped celery, chopped water chestnuts, uncooked rice, water, and soy sauce. Willie DeWaard - Coralville, IA, Chinese Beef Casserole Recipe photo by Taste of Home. Stir until the soups and rice and meat mixture are fully stirred. Add meat to the soup , Gnocchi with pancetta, spinach & Parmesan cream, Brown Butter and Toffee Chocolate Chip Cookies, Pressure Cooker Split Pea Soup With Horseradish Cream, 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted, 1 can (14 ounces) bean sprouts, undrained, 1 can (8 ounces) sliced water chestnuts, drained, 1 (10 3/4 ounce) can cream of chicken soup (or cream of mushroom), 1 (10 3/4 ounce) can cream of celery soup, 1/4 cup sliced water chestnuts (optional), 2 (10 1/2 ounce) cans cream of chicken soup, 2 (10 1/2 ounce) cans cream of mushroom soup, 1 (10 ounce) package hard chinese noodles, 1/2 cup instant rice (you can use left over cooked rice), 1 (10.75 ounce) can cream of mushroom soup, 1 (14.5 ounce) can diced tomatoes with juice, 2 (10 3/4 ounce) cans cream of chicken soup, 2 (10 3/4 ounce) cans cream of mushroom soup, 1 large can La Choy chow mein Chinese crunchy noodles, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup, 1 (8 ounce) can sliced water chestnuts, drained, cup shredded Colby-Monterey Jack cheese. Bake for about 45 minutes or until vegetables and rice are tender. (adsbygoogle = window.adsbygoogle || []).push({}); Categories Dinner. Spoon into a 1-1/2-qt. 35 Quick and Easy Chinese Dinners You Can Make at Home, Fresh Vegetable Stir-Fry with Peppery Orange Beef. This Hamburger and Rice Casserole is a cozy, hearty and nourishing supper to share with your loved ones. molly yeh 53 Comments. Bake for about 45 , Web Mar 4, 2017 Cover the shaped buns with a dry kitchen towel, and let rest for 20 minutes before cooking. The cheese! Heat a large skillet over medium-high heat. Meanwhile in a mixing bowl whisk together soy sauce, vegetable oil, brown sugar, garlic powder, onion powder, ground ginger. My family absolutely enjoyed this especially my picky eater! Just cover and store any remaining ground beef rice casserole in the refrigerator. Heat a large skillet over medium heat. Cover and bake 350F for 45 minutes. Continue baking until the casserole browns around the edges, about 30 minutes more. Bake in the preheated oven for 1 hour. Place filled pan on top of a trivet/sling and lower it into the bottom of the Instant Pot. Your picky eaters are going to love this busy day casserole! The flexible recipe can be adjusted to suit your familys preferences, so adjust the seasoning, pick your rice, and throw in your favorite veggies anything goes. bake for about 1 1/2 hours, until the rice is tender. Lightly grease a 9x13-inch baking dish. Privacy Policy. Gan Bian , Web Apr 22, 2023 Every country in the Mediterranean region makes a version of moussaka. 2 Add cans of mushroom & chicken soups. it will still be slightly liquidy. Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. In a small bowl, toss together Corn Flakes crumbs and melted butter. Preheat oven to 350F. To make the simple sauce, you will melt butter and flour in a saucepan, then whisk in milk, broth, and seasonings. 2. Stir beef, mushroom soup, celery soup, water chestnuts, celery, water, Monterey Jack cheese, almonds, mushrooms, soy sauce, and black pepper together in the prepared baking dish. Stir in beef mixture. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Add beef, onions, and celery. Required fields are marked *. Add cooked rice, soup mixture and vegetables to the cooked beef. Hi Blair, Bake uncovered for 60 minutes, until bubbly. How to make Asian Ground Beef: Cook and crumble ground beef in a large skillet. Log in, How To Start A Profitable Blog: FREE Tutorial, The casserole will fill your kitchen with smells to make your stomach rumble. Please enable JavaScript in the browser settings and try again. Sprinkle on enough chow mein noodles to cover the top of the dish and continue baking until heated through, about 30 minutes more. Pour into the prepared baking dish. Do Not Sell or Share My Personal Information, Limit the Use of My Sensitive Personal Information. Steak Salad with Cilantro Avocado Dressing, 25 Delicious Must Try Breakfast Casseroles, Start A Blog: Installing WordPress Plugins, Breaded Pork Chops with Roasted Balsamic Brussels Sprouts, Perfectly Baked Crab Legs with Spicy Garlic Butter. Pour into the prepared casserole dish. Your email address will not be published. My husband loves casseroles and this is one of his favorites. Lightly grease a 9x13-inch baking dish with cooking spray. Bring the ingredients to a boil, cover, and reduce the , Web 1. brown hamburger in skillet, drain and set aside 2. ** Nutrient information is not available for all ingredients. Cook and stir ground beef in the hot skillet for 5 minutes. Set the manual/pressure cook button to 25 minutes. Combine cooked meat, cooked rice, soup mixture and thawed vegetables, and then transfer to a large baking dish. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. Stir in rice and water chestnuts. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. Hotdish is a general term that has been used since the early 18th century and applies to South Dakota, North Dakota and Minnesota.Hot dishes use more condensed soup varieties like cream of mushroom, while casseroles often use stock, vegetable juices and wine. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Stir. Sometimes called hamburger rice hotdish, this tasty casserole is hearty, delicious, and the perfect comfort food after a long day. Preheat oven to 350 degrees F. Brown ground beef, onion, & celery. It can be made ahead of time, then baked when you need it. }); Web Mar 24, 2020 Instructions. Preheat oven to 350 degrees F (175 degrees C). Crumble the ground beef into a skillet over medium-high heat. 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of chicken soup, 1 cup instant white rice (such as Minute), (8 ounce) can sliced water chestnuts, drained, 1 (5 ounce) can crispy chow mein noodles, or to taste. When time is up let the pressure release naturally for 5-10 minutes and then move the valve to venting. 1. * Percent Daily Values are based on a 2,000 calorie diet. Thank you. serve over the chinese noodles. This is such a great meal to make on a busy weekday! Pour into a greased 13x9-in. sliced mushrooms 1 can cream of mushroom soup 1 can cream of chicken soup 2 Tbsp soy sauce 2 c water 1 c white rice or rice of your choice 1/2 pkg crispy chow mien noodles How To Make chinese hamburger casserole 1 Add beef, onions, and celery. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. If you add bean sprouts at the beginning, they will have a mushy texture. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, Easy Lemon Bars with Graham Cracker Crust, I love the flavor and crunch of the Corn Flake topping; however, you can swap out the cereal and toss the melted butter with, Instead of the hamburger meat, try using an equal amount of. Print Recipe Hamburger & Rice Casserole prep time: 15 mins cook time: 1 hour and 15 mins total time: 1 hour and 30 mins ingredients 1 pound lean ground beef 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 medium onion, finely diced 1 1/2 cups finely diced celery 1/4 teaspoon red pepper flakes (optional) 1 14.5-oz can beef broth Heat a large skillet over medium-high heat. Stir in the soup, bean sprouts, soy sauce and pepper. Ingredients: Ground beef Onion Condensed cream of mushroom soup and cream of celery soup Milk Salt, chives, pepper and garlic powder Rice Frozen mixed vegetables Cheddar cheese Corn Flakes cereal Butter First, cook the ground beef and onion in a large skillet. Add remaining ingredients and stir until combined. Whisk in the flour, then the milk and chicken broth. Add onion and celery; cook and stir until vegetables have slightly softened, about 5 minutes. This post may contain affiliate links, which gives me a small percentage of the sale, at no cost to you. I hope that I can inspire you to create something! Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. 1 can warm water. Bake at 350 degrees for 1 hour. It will quickly become a favorite weekday dinner. Pour mixture into a greased 9x13" pan and cover tightly with foil. Filed Under: Main Dish- Beef, Recipe Index. Luckily, it only takes 20 minutes to cook. Add celery, soup, water, soya sauce and rice. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. 3. Drain and put into casserole dish. Set aside. ingredients Units: US 1 lb extra lean ground beef (less than 7% fat) 1 cup white onion, chopped 2 tablespoons onion powder 2 tablespoons garlic powder 12 teaspoon seasoning salt (Johnny's brand is the best!) Drain meat mixture and pour in a 2-quart casserole dish. . Cover and bake for about 1 1/2 hours at a 325 degree oven. Instead of using a can of soup, this beef and rice casserole is made with a homemade sauce. pictured: dutch oven // knife // measuring cups. The combination of silky tofu and spicy pork is hard to top. MORE ABOUT ME, Copyright 2023 Creations by Kara on the Foodie Pro Theme.

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